Lucuma Fruit Powder

Lucuma Fruit PowderLucuma Fruit Powder (from the fruit) reduces the need for other sweeteners. Adds flavors of vanilla, with notes of maple or caramel. Creates a nice creamy consistency. Benefits from Lucuma Fruit Powder High in fiber filling and supports good digestion. Low on the glycemic index lower impact on blood sugar than conventional sweeteners. Apply topically for anti inflammatory effects that help repair skin wounds abrasions. Lucuma fruit has been consumed

Lucuma Fruit Powder (from the fruit) reduces the need for other sweeteners. Adds flavors of vanilla, with notes of maple or caramel. Creates a nice creamy consistency.

Benefits from Lucuma Fruit Powder

• High in fiber - filling and supports good digestion.
• Low on the glycemic index - lower impact on blood sugar than conventional sweeteners.
• Apply topically for anti-inflammatory effects that help repair skin wounds/abrasions.

Lucuma fruit has been consumed in its native habitat of Peru for thousands of years.

When the fruit is mature, it's harvested by hand to avoid damaging the fragile skin. Sent to a nearby facility to be cleaned, peeled and split open to remove any seeds. The pulp is then chopped into pieces and dried until the moisture level is extremely low. Then milled and sifted into a fine powder.

Ingredients

Contains: 
Lucuma (Pouteria lucuma).

Parts Used: flesh Origin: Andes of Peru

Instructions

Directions for Use
Mix into your favorite beverage.

Blend into smoothies and cereals (hot or cold).

Extra topping for ice cream.

As flour for baking.

Recommended Use
Sweet and nutritious seasoning. Reduces need for sweeteners. High in fiber.

Scientific Reference