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Ships within 48 hours · Estimated delivery Jul 24 - Jul 29
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Description
Kairagi BowlKairagi is one of traditional techniques for Japanese pottery, originally for Edo chawan bowl which has a granular and crisp surface on the bottom of bowl. Because of the gaps between the clay and the glaze at firing, the pottery starts to shrink and cracks on the surface appear. Depends on the type of clay, kiln, fuel, firing method, temperature, each appears differently. The skin of ray fish wrapped around the handle of Japanese sword is called
Kairagi is one of traditional techniques for Japanese pottery, originally for Edo chawan bowl which has a granular and crisp surface on the bottom of bowl.
Because of the gaps between the clay and the glaze at firing, the pottery starts to shrink and cracks on the surface appear. Depends on the type of clay, kiln, fuel, firing method, temperature, each appears differently.
The skin of ray fish wrapped around the handle of Japanese sword is called "Kairagi" and because it resembles the bowl's surface, so it's called the same name.
You can feel the aesthetic sense of Japan and it's the typical appeal of "Wabi Sabi" culture.
height 1.8 inches (4.5cm)/diameter 9.2 inches (23.3cm)/weight 20.0 oz(540g)
*There are slight differences in size, weight, color and pattern.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy