SKU: 20297679864

Southbend (Middleby) S60AC-3TL S-Series Gas Ranges

Sale price$5989.95 Regular price$6655.50
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Ships within 48 hours · Estimated delivery Jul 11 - Jul 16

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Description

Southbend (Middleby) S60AC-3TL S-Series Gas RangesSouthbend S Series 60 Gas Restaurant Range 4 Burners, 36 Thermostatic Griddle & Convection Oven Model S60AC 3G T 211,000 BTU Total Input Power, precision and versatility come together in Southbends S Series 60 range. With four high performance open burners, a true thermostatic 36 griddle and a full size convection oven, this single platform delivers the production capacity of an entire cook line while saving precious floorspace. Key Features Four

Southbend S-Series 60″ Gas Restaurant Range – 4 Burners, 36″ Thermostatic Griddle & Convection Oven

Model S60AC-3G/T  |  211,000 BTU Total Input

Power, precision and versatility come together in Southbend’s S-Series 60″ range. With four high-performance open burners, a true thermostatic 36″ griddle and a full-size convection oven, this single platform delivers the production capacity of an entire cook line while saving precious floorspace.

Key Features
  • Four 28,000 BTU open burners with non-clog, one-piece cast-iron heads (lifetime warranty)
  • 36″ wide, ½″ thick polished steel griddle (left-hand) with snap-action thermostat 175 °F – 550 °F
  • 35,000 BTU convection oven with ½ hp fan, 5-position rack guides & (2) chrome racks
  • Right-side cabinet base for dry storage (optional doors available at no charge)
  • Removable cast-iron top grates handle stock pots up to 14″
  • (2) full-length crumb drawers & removable shelving for fast cleanup
  • Hinged lower valve panel for effortless service access
  • Stainless steel front, sides, shelf, backsplash & 4″ front rail on 6″ adjustable stainless legs
  • Factory-installed 22.5″ flue riser with single shelf & ¾″ pressure regulator
Specifications
Overall Width 60.75″  (1543 mm)
Depth (to front rail) 41.75″  (1060 mm)
Height (to flue shelf) 59.5″  (1511 mm)
Cooking Height 36″  (914 mm)
Total BTU Input 211,000 BTU/hr
Open Burners 4 × 28,000 BTU (Natural)  |  24,000 BTU (LP)
Griddle Burners 4 × 16,000 BTU beneath 36″ plate
Oven Output 35,000 BTU convection, 175 °F – 550 °F
Oven Interior 26″ W × 24″ D × 14″ H  |  porcelain enameled
Gas Connection ¾″ NPT rear  |  Min. inlet 7″ W.C. Nat. / 11″ W.C. LP
Electrical (oven fan) 115 V, 60 Hz, 1-phase, 5.9 A  |  6′ cord, NEMA 5-15P
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year parts & labor (commercial use)
Perfect For
  • Full-service & quick-service restaurants
  • Catering & ghost kitchens
  • Hotel, resort & country club kitchens
  • Schools, hospitals & correctional facilities
Installation Note: Unit ships for Natural Gas and must be installed under a commercial ventilation hood by a qualified technician. When casters are added, a restraining device is required. Allow 10″ clearance to combustibles on sides and rear.

Looking for flexible payment options? Ask about Middleby Equipment Financing to turn this purchase into easy monthly payments.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 20297679864

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