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Description
Southbend (Middleby) 4483AC-3GL Ultimate Gas RangesSouthbend Ultimate 48" Gas Restaurant Range 36" Left Side Griddle 2 Star Saut Burners Convection Oven 162,000 BTU Engineered for the pace of the busiest commercial kitchens, the Southbend Ultimate 48" range fuses a high output griddle, precision star burners and a powerful convection oven into one rugged, space saving workstation. Stainless steel construction, simple standing pilots and battery spark ignition make it as reliable as it is versatile.
Southbend “Ultimate” 48" Gas Restaurant Range
36" Left-Side Griddle • 2 Star/Sauté Burners • Convection Oven • 162,000 BTUEngineered for the pace of the busiest commercial kitchens, the Southbend Ultimate 48" range fuses a high-output griddle, precision star burners and a powerful convection oven into one rugged, space-saving workstation. Stainless-steel construction, simple standing pilots and battery-spark ignition make it as reliable as it is versatile.
Performance You Can Count On
- 162,000 BTU total fire-power—66K from two 33K star burners, 64K griddle, 32K convection oven.
- 33K cast-iron star/sauté burners deliver an even flame pattern for rapid, edge-to-edge pan heating.
- 36" polished ½" steel griddle (left) with raised sides handles everything from breakfast to burgers.
- Battery-spark convection oven (175–550 °F) with 3 racks & 5 positions for full-size pans.
- 18" stainless cabinet base (right side) keeps sheet pans or smallwares within arm’s reach.
- 22½" flue riser with integrated shelf adds convenient plating or seasoning space.
- Stainless front, sides & rail plus 6" adjustable legs for fast cleaning under & around the unit.
- Front-mounted manual gas shut-off and factory regulator simplify installation & service.
Technical Specifications
| Model | Ultimate 448 AC-2SB-36G |
|---|---|
| Gas Type | Natural (field-convertible to LP) |
| Total Input | 162,000 BTU/hr |
| Open Burners | (2) 33,000 BTU star/sauté, cast-iron grate, standing pilot |
| Griddle | 36" W × 27" D, 64,000 BTU, ½" smooth steel plate, left-mounted, standing pilot |
| Oven Type | 32,000 BTU convection, battery spark ignition, 115 V plug (5.9 A) |
| Oven Interior | 14" H × 26" W × 24" D, porcelain enamel, 3 racks / 5 positions |
| Cabinet Base | 18" stainless compartment with adjustable shelf (doors optional) |
| Exterior Dimensions | 48 5⁄8" W × 34" D × 59½" H (to top of flue shelf) |
| Cooking Height | 37" |
| Gas Connection | ¾" NPT (rear, opposite griddle side) |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-Year parts & labor (see Southbend limited warranty) |
Designed for Demanding Kitchens
- 27" deep cook surface accommodates large stock pots without crowding.
- Rear grate accepts up to 14" diameter cookware—perfect for sauces & stocks.
- Spring-assisted oven door and coved porcelain corners speed nightly clean-up.
- Battery-spark system lights the oven without reliance on an external power source.
Recommended for installation beneath a vented hood. Minimum 10" clearance to combustibles on sides and rear. Consult local codes prior to installation.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy