Coffee Kombucha

Coffee KombuchaRefrigerated storage is required. Chilled items available pick up at Pimary Airside shop only *Free delivery is not available. Pimary AIRSIDE * RE: VIVE Coffee Kombucha 250ml Embracing a sustainable lifestyle and upholding ESG principles, Lectcha partners and local premium coffee shop STONE COFFEE caf collaborate for an eco lifestyle venture. Repurposing brewed coffee grounds through probiotic fermentation into a decaf and gut healthy coffee kombucha.

Refrigerated storage is required. Chilled items available pick up at Pimary Airside shop only *Free delivery is not available.

需冷藏儲存，冷藏飲品只提供在 Pimary AIRSIDE 新店自取 *不設郵寄不設一般免運費送貨服務。

RE:VIVE | Coffee Kombucha 250ml

Embracing a sustainable lifestyle and upholding ESG principles, Lectcha partners and local premium coffee shop STONE COFFEE café collaborate for an eco-lifestyle venture. 

Repurposing brewed coffee grounds through probiotic fermentation into a decaf and gut-healthy coffee kombucha. This innovative process not only revives used coffee beans but also embodies a staunch commitment to lowering carbon footprint and eco-conscious living. Bringing you green and healthy all in one bottle!

STONE COFFEE café, located on Hong Kong Island and established in 2016 was recommended by Sweden’s “96°- A Guide to Tremendously Good Coffee Magazine” as "The best coffee bar in Hong Kong's exciting and growing scene". Through attention to detail and careful craftmanship, STONE COFFEE specialty grade beans are carefully picked, freshly roasted in Hong Kong to ensure the best experience for the coffee lovers.

Established in 2022 by a team of local TCM doctors and physicians, Lectcha redefines Traditional Chinese medicine by infusing modern science technology into Traditional Chinese herbs. Bringing high-quality Chinese herbal products that best fits the lifestyle of modern urbanites.

• No additives. Natural Ingredients.
• Crafted with love by your Local Trusted Doctor
• Made in Hong Kong

Storage

Lectcha tastes best chilled. It can be stored at room temperature (20-25°C) for 2 days and up to 3 months when refrigerated (4-10°C). Please finish consumption on the same day if drank straight from the bottle.

Please note that Lectcha is raw kombucha and thus the live yeast and probiotics will continue to ferment in the bottle. The taste might change over time (usually becomes more vinegary and tangy). It remains safe to consume. [ However, we recommend using it as a low-cal salad dressing instead ]

Drinking Lectcha

We recommend 1 bottle (250ml) a day. The tea contains small amounts of sugar, therefore people with special conditions, e.g. pregnant, breastfeeding, alcohol allergies, diabetes etc. are advised to consult a family doctor before drinking.

Strains in the Bottle

The brown/clear strands in the bottle are fiber cellulose produced by the continuous fermentation of the living yeast and probiotics in the raw Kombucha. They are safe to consume.