Hobart D-300 30qt Mixer 120v, 3 speed, w/ Bowl, Dough Hook & Flat Beater Paddle #12 Hub New Clutch
SKU: 12765842147

Hobart D-300 30qt Mixer 120v, 3 speed, w/ Bowl, Dough Hook & Flat Beater Paddle #12 Hub New Clutch

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Description

Hobart D-300 30qt Mixer 120v, 3 speed, w/ Bowl, Dough Hook & Flat Beater Paddle #12 Hub New ClutchHobart D 300 30qt Mixer 120v, 3 speed, w Bowl, Dough Hook & Flat Beater Paddle #12 Hub New Clutch Fully Refurbished Tested & Working Hobart D 300 30qt Dough Mixer STANDARD FEATURES 34 H. P. Hobart Designed Fixed Speed Motor Gear Driven Transmission 15 Minute Timer Three Fixed Speeds Open Base Large, Easy To Reach Controls #12 Taper Attachment Hub Stainless Steel Bowl Guard Manual Bowl Lift 30 Quart Stainless Steel Bowl, B Flat Beater, D Wire

Hobart D-300 30qt Mixer 120v, 3 speed, w/ Bowl, Dough Hook & Flat Beater Paddle #12 Hub New Clutch Fully Refurbished Tested & Working


Hobart D-300 30qt Dough Mixer
STANDARD FEATURES
■ 3⁄4 H.P. Hobart Designed Fixed Speed Motor
■ Gear-Driven Transmission
■ 15 Minute Timer
■ Three Fixed Speeds
■ Open Base
■ Large, Easy-To-Reach Controls
■ #12 Taper Attachment Hub
■ Stainless Steel Bowl Guard
■ Manual Bowl Lift
■ 30-Quart Stainless Steel Bowl, “B” Flat Beater, “D” Wire Whip
ACCESSORIES
❑ Stainless Steel Bowl ❑ “B” Flat Beater
❑ “C” Wing Whip
❑ “D” Wire Whip
❑ “E” Dough Hook
❑ “ED” Dough Hook
❑ “P” Pastry Knife
❑ “I” Heavy Duty Wire Whip ❑ Bowl Splash Cover
❑ Bowl Scraper
❑ Bowl Truck
❑ 20 Quart Accessories
❑ Ingredient Chute
❑ 9" Vegetable Slicer
❑ Meat Chopper Attachment
MODELS
❑ D300 – ❑ D300C –
Item # ________________________________ Quantity _______________________________ C.S.I. Section 11400
30-Quart All Purpose Mixer 30-Quart All Purpose Mixer with Maximum Security Correctional Package (115/60/1, 200/60/1 and 200/60/3 only)

Specifications, Details and Dimensions on Inside and Back.

D300 MIXER
SOLUTIONS/BENEFITS
3⁄4 H.P. Hobart Designed Motor
Durability
■ Heavy-duty to meet the most demanding
operations
15-Minute Electric Timer
Convenience, Ease of Use, Consistency
■ Supports recipe mixing times
■ Simplifies operation
■ Provides accurate results and eliminates
overmixing
Three Fixed Speeds
Flexibility, Reliability, Consistency
■ For incorporating, blending, mixing ingredients
■ Supports consistent results and thorough
mixing
Bowl Guard
Protection
■ Safety interlock prevents operation when front
portion of guard is out of position
Gear-Driven Transmission
Durability, Reliability
■ Ensures consistent performance and minimum
downtime with positive drive under heavy loads
Hobart Attachments
Durability, Flexibility
■ Hobart manufactured accessories are designed
for long-term usage under heavy-duty
conditions
■ Large array of attachments provide multiple
uses for recipe and product processing
■ Secondary stepdown sizing available for
greater operational flexibility
D300 MIXER CAPACITY CHART
Recommended Maximum Capacities - dough capaci- ties based on 70°F. water and 12% flour moisture.
PRODUCT
AGITATORS SUITABLE FOR OPERATION
D300
CAPACITY OF BOWL (QTS. LIQUID)
30
Egg Whites
D
11⁄2 qts.
Mashed Potatoes
B& C
23 lbs.
Mayonnaise (Qts. of Oil)
B or C or D
12 qts.
Meringue (Qts. of Water)
D
1 qt.
Waffle or Hot Cake Batter
B
12 qts.
Whipped Cream
D or C
6 qts.
Cake, Angel Food (8-10 oz. cake)
C or I
22
Cake, Box or Slab
B or C
30 lbs.
Cake, Cup
B or C
30 lbs.
Cake, Layer
B or C
30 lbs.
Cake, Pound
B
30 lbs.
Cake, Short (Sponge)
C or I
23 lbs.
Cake, Sponge
C or I
18 lbs.
Cookies, Sugar
B
23 lbs.
Dough, Bread or Roll
(Lt.-Med.) 60% AR §
ED
45 lbs.■
Dough, Heavy Bread 55% AR §
ED
30 lbs.■
Dough Pie
B& P
27 lbs.
Dough, Thin Pizza 40% AR (max. mix time 5 min.) §‡
ED
14 lbs.■
Dough, Med. Pizza 50% AR §‡
ED
20 lbs.■
Dough, Thick Pizza 60% AR §‡
ED
40 lbs.■
Dough, Raised Donut 65% AR
ED
15 lbs.*
Dough, Whole Wheat 70% AR
ED
40 lbs.■
Eggs & Sugar for Sponge Cake
B & C or I
12 lbs.
Icing, Fondant
B
18 lbs.
Icing, Marshmallow
C or I
3 lbs.
Shortening & Sugar, Creamed
B
24 lbs.
Pasta, Basic Egg Noodle (max. mix time 5 min.)
ED
8 lbs.
NOTE: % AR (% Absorption Ratio) - Water weight divided by
flour weight. Capacity depends on moisture content of dough. Above capacities based on 12% flour moisture at 70°F water temperature.
1st Speed
2nd Speed
If high gluten flour is used, reduce above dough batch size by 10%.
2nd Speed should never be used on 50% AR or lower products.

USE OF ICE REQUIRES A 10% REDUCTION IN BATCH SIZE. 1 gallon of water weighs 8.33 lbs.

F-7540 – D300 Mixer
NOTE: Attachment hub should not be used while mixing.

D300 MIXER

SPECIFICATIONS:
MOTOR:
3⁄4 H.P., Hobart designed, permanently lubricated ball bearings, totally enclosed, internally ventilated. Single-phase is capacitor-start, induction-run type.
BOWL LIFT:
Hand lever, spring counterbalanced, lift locks automatically at top or bottom of travel. Bowl lift is adjustable, to assure proper clearance between bowl and beater.
FINISH:
Metallic Gray Hybrid Powder Coat finish.
STANDARD EQUIPMENT:
Consists of the mixer unit with one (1) 30-quart stainless steel bowl,
one (1) flat beater,
One (1) Dough Hook

ATTACHMENT HUB:
Comes with front-mounted Hobart standard #12 taper attachment hub for use with #12 size attachments ( not included)
NOTE: Use of attachment hub during mixing operation may result in a negative impact on performance and longevity of mixer.

ATTACHMENTS:
1 Flat Beater Paddle
1 Dough Hook

Single Phase 115V
200V 6.3 Amps
230V 5.8 Amps

ELECTRICAL:
115/60/1, 200/60/1, 230/60/1, 200/60/3, and 460/60/3 – U L Listed. Also available in 220/50/1, 200/50/3 and 220/50/3 – not submitted for U L Listing.
CONTROLS:
Start-Stop push buttons protected by rubber caps. Magnetic-type contactor, actuated by push button station, and thermal overload, no-voltage protection, are standard on three-phase and on single phase.
A 15-minute electric timer is standard.

TRANSMISSION:
Gear-driven. Gears are constant mesh heat-treated alloy steel. Anti-friction ball or roller bearings.
A hardened steel worm and alloy bronze worm gear transmit power from motor to transmission. Grease lubricated.

SPEEDS:
Three positive speeds - Low, Intermediate, and High.

2.5 Amps
Agitator (RPM)
Attachment (RPM)
Low
94
54
Intermediate
174
100
High
317
183
F-7540 – D300 Mixer

D300 MIXER
701 S Ridge Avenue, Troy, OH 45374 1-888-4HOBART • www.hobartcorp.com
SPECIFICATIONS
ELECTRICAL SPECIFICATIONS: 115/60/1, 200/60/1, 230/60/1, 200/60/3 and 460/60/3 –
U L Listed. Also available in 220/50/1, 200/50/3 and 220/50/3 – not submitted for UL Listing.
WEIGHT: 189 lbs. net; 336 lbs. domestic shipping.
DETAILS AND DIMENSIONS
WARRANTY: 30 days

We Ship worldwide. Shipping to a commercial address is $299. If you require liftgate service it’s an additional $75. If it’s being delivered to a residence there’s an additional $75 residential delivery fee on top of that. These charges are not ours it’s what the trucking companies charge. We ship via UPS freight. Local pickup available.
Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 12765842147

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I've been a BBP fan since the first edition in 2005. The second edition in 2007 was a significant update and refinement. The latest, 2011 edition, is not worth buying if you already have the second edition -- the information is essentially the same but the 2011 is printed on cheap paper and the contrast between text and background for most of the illustrations is lousy, e.g. black text on a dark grey background, white text on a light grey background. I found it very difficult to read. The online version (O'Reilly Safari Books OnLine) is slightly better because it allows you to magnify the low contrast images which makes them slightly more legible. Thankfully, access to the online version is included with the ink-on-paper book free via a scratch-off, lottery ticket-type insert at the back of the book. If I had to do it again, I'd skip the paper book from Amazon and just purchase electronic access via O'Reilly. This version is more legible and you can print important pages that you might want hard copies of to highlight, mark-up, etc.
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My boss's boss recently told me that our organization's presentations are boring data dumps that make her wish she was somewhere other than there listening but not really hearing or caring about this slide and dreading the next. She suggested that since I was going to be doing a lot of presentations in the future I should avoid that method and do better presentations. I immediately sought advice from our best presenter and learned that his method came from his gut feelings about what worked better. He has good instincts but to codify what he explained I decided to buy a book to learn why his approach works. The closest book with an effective explanation I could find is "beyond bullet points". It captured and expanded on the instinct my new mentor explained so that I could now understand how to use the slides to supplement the story and how to interweave the data so the whole presentation is more meaningful and memorable. I recommend this book to anyone looking for more of an answer on how to improve their presentations and eliminate the data dump in bullet points.
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It has been some time since I have utilized Beyond Bullet Points, but this is one text book that kept with me. The point of the book is to help a presenter get their point across to the audience through Powerpoint presentations, and the book does this well. I am sure there are editions other than this one at this point, and I would definitely recommend looking into them in order to keep up to date. Starting with this book is a great idea due to its simplicity.
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